
By tasteofhome.com
Air-Fryer Quinoa Arancini
Instructions
Prep:15minCook:10min
We love arancini, but they're not the healthiest option! I wanted to make a version that we could enjoy guilt-free. I substituted quinoa for rice and tried baking instead of frying. Now we can have these air-fryer arancini anytime. —Sabrina Ovadia, New York, New York
Updated at: Sat, 01 Mar 2025 13:21:50 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
49
High
Nutrition per serving
Calories675.2 kcal (34%)
Total Fat22.8 g (33%)
Carbs83.5 g (32%)
Sugars2.9 g (3%)
Protein33.3 g (67%)
Sodium1164.3 mg (58%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings

1 x 9 ouncesquinoa
package, ready-to-serve, or 1-3/4 cups cooked quinoa

2eggs
large, lightly beaten, divided use

1 cupseasoned bread crumbs
divided

¼ cupshredded parmesan cheese

1 tablespoonolive oil

2 tablespoonsfresh basil
minced, or 2 teaspoons dried basil

½ teaspoongarlic powder

½ teaspoonsalt

⅛ teaspoonpepper

6 cubespart-skim mozzarella cheese
3/4 inch each

cooking spray

pasta sauce
warmed, optional
Instructions
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Notes
3 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Kid-friendly