By Christina Coleman
The FUDGIEST brownies that are gluten and dairy free 🤤🍫 Once you make these healthier and gut-friendly brownies you’ll possibly never go back 🤩 Dense fudgy melt in your mouth brownies topped with a thick dark chocolate frosting 😍 Try not to eat the who
The FUDGIEST brownies that are gluten and dairy free 🤤🍫 Once you make these healthier and gut-friendly brownies you’ll possibly never go back 🤩 Dense fudgy melt in your mouth brownies topped with a thick dark chocolate frosting 😍 Try not to eat the whole pan (or you totally should) because they are THAT good 🔥
Deets 👉🏼
2 ripe bananas
2 flax eggs
1/3 cup maple syrup
1 tsp vanilla
1/3 cup almond milk
1.5 cups oat flour
1/3 cup cocoa powder
Dark chocolate chunks
Frosting
1/3 cup dark chocolate
2 tbsp cocoa powder
Splash of oat milk
Mash the bananas and combine with the flax eggs, maple syrup, vanilla, and almond milk until smooth. Add in the wet ingredients and chocolate chunks. Bake at 350°F in a greased 9x9” pan for 25 min. Melt the dark chocolate and mix in the cocoa powder and oat milk to get a thick frosting consistency. Spread onto the cooled brownies. Slice and enjoyy
Updated at: Thu, 17 Aug 2023 02:53:19 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Nutrition per serving
Calories2150.8 kcal (108%)
Total Fat88.7 g (127%)
Carbs316.5 g (122%)
Sugars122.1 g (136%)
Protein56.3 g (113%)
Sodium150.6 mg (8%)
Fiber61.8 g (221%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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