Baked White Rice
100%
0
By NorskiMom
Baked White Rice
1 step
Prep:5minCook:27min
09/18/25: made with 4T butter for Chuck
02/16/25: Made for ZnC without butter. Added extra T water.
11/23/24: Made double with Jasmine. Worked well. Need a new “C” butter.
9/06/24: Made for Henley’s visit using regular rice and C’s butter.
3/15/24: Jasmine rice worked well
801/23: Made 6 servings. Perfect.
7/09/23: Worked well with long grain white rice
Updated at: Thu, 20 Aug 2026 17:11:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
76
High
Glycemic Load
19
Moderate
Nutrition per serving
Calories145.2 kcal (7%)
Total Fat3.9 g (6%)
Carbs24.7 g (9%)
Sugars0 g (0%)
Protein2.2 g (4%)
Sodium98.9 mg (5%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix ingredients in glass casserole dish with lid. Cover and bake at 375* until the water is absorbed (22-27 min). Rest 5 minutes. Fluff with fork.
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