Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories174 kcal (9%)
Total Fat8.6 g (12%)
Carbs23.7 g (9%)
Sugars21 g (23%)
Protein0.7 g (1%)
Sodium11.1 mg (1%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
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