By cooking with aulona
Cheesy french toast sandwich
7 steps
Cook:12min
Updated at: Thu, 17 Aug 2023 11:35:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories1057 kcal (53%)
Total Fat80.5 g (115%)
Carbs27.4 g (11%)
Sugars5.5 g (6%)
Protein50.3 g (101%)
Sodium727.5 mg (36%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cut off the edges of the toast and flatten it with a rolling pin.
Step 2
Spread one toast half with the butter.
Step 3
Place one slice of emmental cheese and cheddar cheese on the butter spread toast slice.
Step 4
Place the other slice on top and press the 2 slices together with a fork
Step 5
Whisk the egg and milk in a flat plate Add the cheese to another flat plate
Step 6
Soak the toast in the egg mixture and then in the cheese.
Step 7
In a pan heat up the sunflower oil. Fry the toast on medium heat until crispy and golden brown. Enjoy!
Notes
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Under 30 minutes
