By cooking with aulona
Cheesy French Toast sandwich
7 steps
Cook:12min
Updated at: Thu, 17 Aug 2023 10:00:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories1260.7 kcal (63%)
Total Fat106.7 g (152%)
Carbs27.5 g (11%)
Sugars6.2 g (7%)
Protein51.7 g (103%)
Sodium593 mg (30%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cut off the edges of the toast and flatten it with a rolling pin
Step 2
Spread on the butter
Step 3
Cut the cheese into thin slices and place it on the toast
Step 4
Place the other slice on top and press the 2 slices together with a fork
Step 5
Whisk the egg and milk in a flat plate Add the cheese to another flat plate
Step 6
Soak the toast in the egg mixture and then in the cheese
Step 7
In a pan heat up 3 tbsp of sunflower oil
Fry the toast on medium heat until crispy and golden brown
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