Fries Quatro Quesos Dos Fritos

Name: Fries Quatro Quesos Dos Fritos
Prep time: 25 min
Cook time: 45 min
Total time: 1 h 10 min
Cuisine: American, Mexican, Latin American
Ingredients: canola oil (for frying); 12 potatoes, small, skin-on; kosher salt; 1 cup shredded 4 cheese Mexican blend (or use your own blend of Mexican-style cheeses, the sharper the better); ⅓ cup all-purpose flour; 1 large egg (beaten); ½ cup bread crumbs, regular or panko; Fresh ground black pepper; ancho chili powder; 16 ounces sour cream; 2 scallions (sliced, plus more for garnish if desired); ¼ to ½ teaspoon ancho chili powder; 2 slices bacon (cooked and crumbled)

Instructions

Prep:25minCook:45min

The night before, I went to this restaurant to get a basket of these things called Fries Quatro Quesos Dos Fritos. You know, the ones where they inject potatoes with a four-cheese mixture, fry them three-quarters of the way, pull them out, batter them, fry them again, and then serve them with bacon and an ancho chile sour cream? Anyway, as I was sitting there, a car speeds right through the storefront across the street. It makes such a loud noise, I had to turn my head and look, and that is when I overheard the guy with the curlicues on his face tell the other guy at the corner table about the assassination plot.

Updated at: Thu, 17 Aug 2023 05:15:49 GMT