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By Annessa Brady

Cheeseburger and Fries Casserole

Name: Cheeseburger and Fries Casserole
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 2 lbs ground beef; 2 tbsp Worcestershire sauce; 2 tbsp dried minced onion; 2 10.75 oz cans cheddar cheese soup; 20 oz frozen crinkle cut french fries; 1 1/2 cups shredded cheddar cheese; burger toppings: ketchup, mustard, Sriracha, etc; burger toppings: ketchup, mustard, Sriracha, etc; burger toppings: ketchup, mustard, Sriracha, etc

4 steps

Prep:10minCook:45min

This dinner is pure comfort food! Ground beef, cheddar cheese soup, topped with crinkle-cut french fries and cheese - this one will have the kids coming back for more!

Updated at: Thu, 17 Aug 2023 11:31:43 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories553.9 kcal (28%)

Total Fat36.4 g (52%)

Carbs29.1 g (11%)

Sugars5.2 g (6%)

Protein26.9 g (54%)

Sodium1153.5 mg (58%)

Fiber3.4 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

2 lbsground beef

2 Tbspworcestershire sauce

2 Tbspdried minced onion

2 x 10.75 ozcans cheddar cheese soup

20 ozfrozen crinkle cut french fries

1 ½ cupsshredded cheddar cheese

Instructions

Step 1

Brown and drain ground beef in deep skillet. Stir in Worcestershire sauce and dried, minced onion.

Step 2

Transfer beef to a 9 x 13 baking dish. Spread cheddar cheese soup, as evenly as possible, over beef.

Step 3

Top with frozen fries. Bake at 350 degrees for 45 minutes.

Step 4

Sprinkle cheese on top and bake an additional 5 - 10 minutes until cheese is melted and fries are golden brown. Serve drizzled with desired burger toppings.

View on mostlyhomemademom.com

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