Taco Salad*
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Ingredients
24 servings
Instructions
Step 1
Brown ground beef and refried beans. Cool. In large bowl combine beef, lettuce, onion add fajita mix and mix. Add Salsa, Pico de Gallo and western dressing. Add cheese and crushed chips. Mix all well serve cold with tomatoes and Sour cream
Notes
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Crispy
Delicious
Easy
Go-to
Kid-friendly
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