Pan Bake
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
19
High
Nutrition per serving
Calories144.7 kcal (7%)
Total Fat3.1 g (4%)
Carbs26.1 g (10%)
Sugars5.3 g (6%)
Protein2.1 g (4%)
Sodium384.5 mg (19%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Preheat oven to 350 degrees.
Step 2
Gease 9x11 Pyrex baking dish
Step 3
Whisk sugar, flour baking powder and salt.
Step 4
In a separate bowl, whisk almond milk, eggs and melted butter.
Step 5
Stir dry and wet together until combined.
Step 6
Bake 25 to 30 minutes. Cool 5 mins.
Step 7
Sprinkle with powder sugar.
