Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories250.5 kcal (13%)
Total Fat18.5 g (26%)
Carbs21.3 g (8%)
Sugars21.2 g (24%)
Protein1 g (2%)
Sodium108.4 mg (5%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Melt butter and sugar in saucepan over medium high heat, add buttermilk and bring to boil, stir for about one minute. Remove from heat, add baking soda and vanilla. Serve with waffles or german pancakes. Also yummy to add fruit on top of pancake or waffle. I like a mixture of strawberries, blueberries and raspberries the best.
Step 2
Can be made up to a week ahead. When it is used the same day, it tends to be quite foamy.
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