Carrot cake
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Nutrition balance score
Good
Glycemic Index
66
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories243.1 kcal (12%)
Total Fat5.3 g (8%)
Carbs41.1 g (16%)
Sugars10 g (11%)
Protein7.6 g (15%)
Sodium180.1 mg (9%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
Instructions
No instructions yet
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