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Breakfast Jambalaya
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Scott Fondren
By Scott Fondren

Breakfast Jambalaya

Updated at: Thu, 17 Aug 2023 13:56:57 GMT

Nutrition balance score

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Instructions

Step 1
Cut up 1/2 lb bacon into bite size pieces. Cook bacon and remove. Put in one tube of Jimmy Dean hot sausage and brown then remove. Put in cut up pieces of Conecuh sausage and brown, then remove. Drain all but 1/4 cup grease, put in one diced onion and 1/4 finely diced bell pepper and cook until soft.
Step 2
In rice cooker, put in 4 cups rice, fill to the 4 line with chicken stock. Add in onion and bell pepper, meat, 2 tbls minced garlic, Tony's and stir. Start rice cooker.
Step 3
When rice cooker is done, spoon in bowl and top with grated cheese, diced green onions and top with a over medium fried egg.

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