Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories744.5 kcal (37%)
Total Fat48.4 g (69%)
Carbs57.3 g (22%)
Sugars4 g (4%)
Protein17 g (34%)
Sodium1163.8 mg (58%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 lbmixed mushrooms
assorted, such as shiitake, cremini, oyster, and chanterelle, trimmed and thinly sliced
2 ozdried porcini
or other wild mushroom
4 cupsvegetable stock
or chicken
4 ozunsalted butter
divided
1shallot
chopped
1garlic clove
smashed & minced
1 cuprisotto rice
or carnaroli rice
¼ cupwhite wine
¼ cupolive oil
2 ozParmigiano Reggiano
or vegetarian alternative, grated
¼ cupheavy cream
salt
black pepper
freshly ground
truffle oil
optional
Instructions
No instructions yet
Notes
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