Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
9
Low
Nutrition per serving
Calories309.8 kcal (15%)
Total Fat17.2 g (25%)
Carbs16.5 g (6%)
Sugars3.3 g (4%)
Protein22 g (44%)
Sodium234.1 mg (12%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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