Corn Casserole
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Ingredients
4 servings
Instructions
Step 1
Saute onions in butter. Mix eggs, corn, salt, pepper and muffin mix. Place in greased two-quart casserole. Spread onion/butter on top. Cover with sour cream. Top with cheese. Bake 30 minutes at 400 degrees or until set.
Notes
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Delicious
Easy
Go-to
Makes leftovers
Moist
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