Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories9047.5 kcal (452%)
Total Fat476.7 g (681%)
Carbs937.3 g (361%)
Sugars166.5 g (185%)
Protein266.4 g (533%)
Sodium13118.9 mg (656%)
Fiber35 g (125%)
% Daily Values based on a 2,000 calorie diet
Ingredients
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Instructions
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