Nutrition balance score
Good
Glycemic Index
66
Moderate
Nutrition per recipe
Calories8813.4 kcal (441%)
Total Fat480.2 g (686%)
Carbs877.6 g (338%)
Sugars127.2 g (141%)
Protein259.6 g (519%)
Sodium13408.1 mg (670%)
Fiber77.5 g (277%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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