Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories91.4 kcal (5%)
Total Fat0.3 g (0%)
Carbs23.3 g (9%)
Sugars21.1 g (23%)
Protein0.8 g (2%)
Sodium28.1 mg (1%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
To prepare mango mojito simply add raw and ripe mangoes to the blender along with a dash of water. Blend them to make a smooth puree. Strain if you feel the puree is chunky.
Step 2
Separately pound together sugar and mint leaves. Add the crushed sugar and bruised mint to a glass, squeeze some lemon on top and mix them. Pour over the mango puree and then top it up with chilled soda water.
Step 3
And mango mojito is ready.
Notes
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0 disliked
Delicious
Easy
Fresh
Go-to
Special occasion
