Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories314.1 kcal (16%)
Total Fat13.4 g (19%)
Carbs28.7 g (11%)
Sugars5.4 g (6%)
Protein19.2 g (38%)
Sodium456 mg (23%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cook chicken.
Step 2
Sandwich the chicken, kale, mozzarella, tomatoes, basil and balsamic glaze in between both pieces of naan bread. Place in a greased pan or panini press over medium heat. Cook until the cheese is melted and the outside of the naan bread is golden and crispy.
Step 3
Slice into equal portions for the number of servings and enjoy warm.
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