Nutrition balance score
Unbalanced
Glycemic Index
15
Low
Glycemic Load
0
Low
Nutrition per serving
Calories11.3 kcal (1%)
Total Fat0.6 g (1%)
Carbs1.2 g (0%)
Sugars0.7 g (1%)
Protein0.1 g (0%)
Sodium149.8 mg (7%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
In a bowl massage onions and all ingredients together until combined then serve.
Notes
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