Peanut Butter Blossoms

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Heat oven to 375°F. In large bowl, beat 1/2 cup granulated sugar, the brown sugar, peanut butter, butter and egg with electric mixer on medium speed, or mix with spoon, until well blended. Stir in flour, baking soda and baking powder until dough forms.

Step 2

Shape dough into 1-inch balls; roll in additional granulated sugar. On ungreased cookie sheets, place about 2 inches apart.

Step 3

Bake 8 to 10 minutes or until edges are light golden brown. Immediately press 1 milk chocolate candy in center of each cookie. Remove from cookie sheets to cooling rack.

Step 4

Cookies spread during baking so it’s important to arrange the cookies at least two inches apart so they don’t bump into each other in the oven as they bake.