By Jillian Davis
Keto Cheddar Bay Biscuits
9 steps
Prep:5minCook:25min
Imitation Red Lobster Biscuits (with optional bacon added)
Updated at: Thu, 17 Aug 2023 04:48:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Glycemic Load
3
Low
Nutrition per serving
Calories468.3 kcal (23%)
Total Fat38.3 g (55%)
Carbs9.6 g (4%)
Sugars4.1 g (5%)
Protein23.8 g (48%)
Sodium801.4 mg (40%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 400°.
OvenPreheatStep 2
In a food processor, mix almond flour, baking powder, and ranch seasoning. Add eggs and mix.
Step 3
Microwave mozzarella and cream cheese for 1 minute. Stir. If not completely melted, microwave for another 30 seconds.
Step 4
Add melted cheeses to food processor and mix until dough forms.
Step 5
Transfer dough to a large bowl. Fold in cheddar cheese and bacon.
Step 6
Spray and 10" iron skillet or pie pan with cooking spray.
Step 7
Divide dough into 12 balls, and pace in the pan. Refrigerate for 10 minutes.
Step 8
Bake for 20-25 minutes.
Step 9
Brush cooked biscuits with melted butter, parsley and garlic.
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