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Sylvain
By Sylvain

Galette aux bananes à Geneviève

3 steps
Prep:15minCook:15min
Updated at: Thu, 17 Aug 2023 09:49:32 GMT

Nutrition balance score

Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
7
Low

Nutrition per serving

Calories65.3 kcal (3%)
Total Fat1.7 g (2%)
Carbs13 g (5%)
Sugars5.2 g (6%)
Protein0.9 g (2%)
Sodium75.9 mg (4%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Préchauffer le four à 375 °F
OvenOvenPreheat
Step 2
Déposer la pâte à biscuits par grosses cuillères à soupe sur une plaque à biscuits bien graissée.
Step 3
Cuire de 12 à 15 minutes.

Notes

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