By Teresa Porter
Peanut Butter Protein Balls
3 steps
Prep:15min
Updated at: Tue, 25 Jun 2024 16:54:41 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories326.1 kcal (16%)
Total Fat18.4 g (26%)
Carbs33.9 g (13%)
Sugars10.1 g (11%)
Protein10.3 g (21%)
Sodium187.9 mg (9%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Add peanut butter and maple syrup in a medium bowl. Mix together until combined.
Step 2
Add in the rolled oats and chocolate chips and mix.
Step 3
If the batter is too wet, put in freezer for 5 minutes. Scoop out in 1" balls and roll with hands.
Notes
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