Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories416.2 kcal (21%)
Total Fat21.4 g (31%)
Carbs49.7 g (19%)
Sugars22.8 g (25%)
Protein7.3 g (15%)
Sodium508.4 mg (25%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Line pan with baking paper
Step 2
Cream butter and sugar
Step 3
Gradually add yolks, orange rind and vanilla extract
Step 4
Fold in flour, bicarbonate of soda & poppyseeds
Step 5
Fold in buttermilk, then add egg whites
Step 6
Bake in 180c preheated oven for 30-40 mins or until golden brown
Step 7
After taking cake from oven, pour syrup over cake evenly
Notes
1 liked
0 disliked
Delicious
Go-to
Sweet
There are no notes yet. Be the first to share your experience!
