By Jamey Nelson
Banana Bread
11 steps
Prep:10minCook:1h
From Megan (Mary Taylor)
Updated at: Wed, 16 Aug 2023 20:33:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories327.9 kcal (16%)
Total Fat11.6 g (17%)
Carbs52.9 g (20%)
Sugars27.2 g (30%)
Protein4.7 g (9%)
Sodium418.6 mg (21%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Mix Butter and Sugar
Step 2
Add eggs, mixing after each one.
Step 3
Add Milk and Cinnamon
Step 4
Mash Bananas In Separate Bowl and Add To Mixture
Step 5
Add Half of flour and all of the Baking soda, baking powder and salt to mixture and mix until flour disappears.
Step 6
Add other half of flour and mix until flour disappears.
Step 7
OPTIONAL: add chocolate chips and mix until disbursed
Step 8
Pour mixture into coated 9x5 loaf pan
Step 9
Bake at 325 degrees
Heathier Tip
Step 10
Switch out 1/2 cup of flour for almond flour
Step 11
Add two tablespoons of ground flaxseed
Notes
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