Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
95
High
Nutrition per serving
Calories1913.9 kcal (96%)
Total Fat105.5 g (151%)
Carbs197.3 g (76%)
Sugars32 g (36%)
Protein50.4 g (101%)
Sodium3613.3 mg (181%)
Fiber32.7 g (117%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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