By Αποστολία Γκολφινοπούλου
Grilled Chicken and Hummus Meal Prep
4 steps
Prep:10minCook:10min
An easy and quick meal prep option that can be served hot or cold, is great for grabbing on-the-go, and makes for a delicious post-workout meal option!
Updated at: Thu, 17 Aug 2023 14:18:07 GMT
Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
21
High
Nutrition per serving
Calories633.2 kcal (32%)
Total Fat22.2 g (32%)
Carbs44.9 g (17%)
Sugars3.5 g (4%)
Protein61.8 g (124%)
Sodium900 mg (45%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Place a grill pan over medium heat with the olive oil. Season tenderloins on both sides with the garlic powder, salt and pepper. Grill 3-4 minutes per side or until the internal temperature reaches 165 degrees F using a meat thermometer.
Step 2
Add 2 tablespoons each of both the hummus and feta cheese to 8 separate containers with lids, seal and set aside.
Step 3
Divide ingredients: grilled chicken, pita bread, bell pepper slices, cucumber slices and lemon wedges into four single compartment glass containers. Place the hummus and cheese cups into the container on the side.
Step 4
Seal and store in fridge for 4-5 days.
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