Slow Cooked Chili Con Carne

Name: Slow Cooked Chili Con Carne
Prep time: 20 min
Cook time: 1 h 10 min
Total time: 1 h 30 min
Cuisine: Mexican, Latin American, American, TexMex
Ingredients: Olive oil ...................................................... 2.5 tbsp; Lean beef (diced) .......................................... 450g; Yellow onion (diced) .................................... 150g (half); Garlic (diced) ................................................ 10g; Diced tomato ................................................ 400g (1 can, 14.5oz / can); Ketchup ...................................................... 340g (1.5 cans, 8 oz / can); Beef stock ................................................... 1 / 2 cup; Chili powder ................................................ 15g; cumin powder ............................................. 1 / 4 tsp; Coriander powder....................................... 1 / 2 tsp; Salt ............................................................ 3 / 4 tsp; Freshly ground black pepper ........................ 1 / 2 tsp; Red kidney beans .......................................... 200g (half can, 15 oz / can); Suitable amount of cheddar

7 steps

Prep:20minCook:1h 10min

Slow Cooked chili con carne with a splash of coriander and a touch of chili peppers. This delicious dish is easy to make, so it’s perfect for busy days when you want something quick.

Updated at: Thu, 17 Aug 2023 04:41:16 GMT