Moms Porcupine Balls

4 steps

Prep:20minCook:1h 30min

Updated at: Wed, 16 Aug 2023 21:11:55 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories501.8 kcal (25%)

Total Fat25 g (36%)

Carbs43.3 g (17%)

Sugars11.5 g (13%)

Protein25.5 g (51%)

Sodium601.2 mg (30%)

Fiber2.1 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1.5 lbground beef

1onion

small, grated

½ cupcracker crumbs

½ cuprice

1 canwater

Instructions

Step 1

Mix first 5 ingredients; make into balls.

Step 2

Place in casserole.

Step 3

Pour tomato soup and water over meatballs. Season.

Step 4

Cover casserole. Bake for 1 1/2 hours at 350 degrees.

Notes

1 liked

0 disliked

Valerie· 2 years ago

5/14 made recipe with 2 lbs. Hamburger and added 1 1/2 tsp salt to meat. I also added 3/4 tsp salt to soup/water/milk mix. 1/20 A little too much salt. Did 1 1/4 tsp salt in 1 1/2 lbs. Meat and 3/4 tsp on sauce. Try less.