Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories279.8 kcal (14%)
Total Fat10.3 g (15%)
Carbs45.1 g (17%)
Sugars14.4 g (16%)
Protein3.5 g (7%)
Sodium342.6 mg (17%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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