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Ham and Cheese Pasta Bake
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Christine Franklin
By Christine Franklin

Ham and Cheese Pasta Bake

6 steps
Prep:5minCook:1h
Easy to throw together, put in the oven, and have dinner to please the family in an hour!
Updated at: Thu, 17 Aug 2023 08:04:02 GMT

Nutrition balance score

Unbalanced
Glycemic Index
50
Low
Glycemic Load
26
High

Nutrition per serving

Calories513.4 kcal (26%)
Total Fat22.8 g (33%)
Carbs51.6 g (20%)
Sugars5.9 g (7%)
Protein24.9 g (50%)
Sodium951.4 mg (48%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 400 degrees. Coat 9x13 pan with non-stick cooking spray.
Step 2
Pour dry pasta into dish, spreading evenly.
Step 3
Sprinkle ham over pasta, then pour spaghetti sauce evenly over that.
Step 4
Fill the spaghetti jar with water, and pour it over the sauce. Use enough water to make sure the pasta is covered.
Step 5
Sprinkle the cheese over the top.
Step 6
Cover loosely with foil, careful to avoid touching cheese. Bake for 50-55 minutes, or until pasta is bubbly. Then remove foil and bake another 5 minutes. Cool a few minutes out of oven and enjoy!

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