Ham and Cheese Pasta Bake
100%
0
By Christine Franklin
Ham and Cheese Pasta Bake
6 steps
Prep:5minCook:1h
Easy to throw together, put in the oven, and have dinner to please the family in an hour!
Updated at: Thu, 17 Aug 2023 08:04:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
26
High
Nutrition per serving
Calories499.7 kcal (25%)
Total Fat22.1 g (32%)
Carbs51.6 g (20%)
Sugars8.3 g (9%)
Protein26.2 g (52%)
Sodium1039.1 mg (52%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 400 degrees. Coat 9x13 pan with non-stick cooking spray.
Step 2
Pour dry pasta into dish, spreading evenly.
Step 3
Sprinkle ham over pasta, then pour spaghetti sauce evenly over that.
Step 4
Fill the spaghetti jar with water, and pour it over the sauce. Use enough water to make sure the pasta is covered.
Step 5
Sprinkle the cheese over the top.
Step 6
Cover loosely with foil, careful to avoid touching cheese. Bake for 50-55 minutes, or until pasta is bubbly. Then remove foil and bake another 5 minutes. Cool a few minutes out of oven and enjoy!
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!











