Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories256 kcal (13%)
Total Fat11 g (16%)
Carbs37.3 g (14%)
Sugars24.8 g (28%)
Protein3 g (6%)
Sodium76.1 mg (4%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Loaf cake
![180g sugar](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764474/graph/fooddb/8ab54da1c6a383089a141abae748db2d.jpg)
180gsugar
![2tsp lemon zest](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764819/graph/fooddb/36fa4029573abd1cd24238ff8b00bf88.jpg)
2 tsplemon zest
![110g unsalted butter](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764614/graph/fooddb/dc62ec09ec93bf4710f1c4fbba9020cf.jpg)
110gunsalted butter
![2 tbsp vegetable oil](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764584/graph/fooddb/91b36e29fdd043e54c45325ce68d3704.jpg)
2 Tbspvegetable oil
![2 eggs](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765018/graph/fooddb/fa43dd85a5a5b36d90db62044e58e857.jpg)
2eggs
![2 tbsp lemon juice](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1572901791/custom_upload/2a63a78282f91f6457577f4f2bbc1b8f.jpg)
2 Tbsplemon juice
![80g berries](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764623/graph/fooddb/2bbadfa4832e6fa354aadbdf3c3c423e.jpg)
80gberries
![185g all-purpose flour](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550763188/graph/fooddb/f9fbc23db97a0b2cbd8e99dff7f851f1.jpg)
185gall-purpose flour
![1 tsp baking powder](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764996/graph/fooddb/acdc454453584ad10b4b0e2cd409e4a8.jpg)
1 tspbaking powder
![120ml milk](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764818/graph/fooddb/48b648475f551475af2148db6c709031.jpg)
120mlmilk
![Pinch of salt](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765002/graph/fooddb/eb238db694872ac4ebb19f67029d0f81.jpg)
salt
Lemon glaze
Instructions
For the loaf
Step 1
In a large bowl mix the sugar, butter, lemon zest and juice, oil, eggs, flour, baking powder, milk and salt.
Step 2
Smash fresh or frozen berries and add half of the previous mixture.
Step 3
In a rectangle pan alternately pour the regular and the berry mixtures.
Step 4
Bake at 180ยฐc for about 45 minutes.
For the glaze
Step 5
Mix the powdered sugar, lemon juice, zest and vanilla paste. Pour it over the loaf once you take it out of the oven. Let cool.
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Notes
1 liked
0 disliked
Delicious
Easy
Moist
Special occasion
Sweet
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