Nutrition balance score
Great
Glycemic Index
32
Low
Nutrition per recipe
Calories197 kcal (10%)
Total Fat2.1 g (3%)
Carbs44.1 g (17%)
Sugars19.1 g (21%)
Protein9.1 g (18%)
Sodium841.9 mg (42%)
Fiber13.1 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Combine all ingredients in bowl and leg sit for 15 min. Serve with chips or on top of chicken enchiladas.
Notes
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