Nutrition balance score
Great
Glycemic Index
29
Low
Nutrition per serving
Calories151.8 kcal (8%)
Total Fat1.2 g (2%)
Carbs31.5 g (12%)
Sugars18.5 g (21%)
Protein6.8 g (14%)
Sodium808.5 mg (40%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preparation Time 10 minutes
Step 2
Cooking Time N/A
Step 3
Total Time 10 minutes
Step 4
Servings 4
Step 5
Preparation
Step 6
Wash the tomatoes, chop them place them in a large bowl.
Step 7
Finely chop onions, jalapeno, and fresh cilantro and add them to the bowl as well.
Step 8
Add minced garlic, lime juice, salt, and black pepper.
Step 9
Mix so that everything is well incorporated.
Step 10
Place the bowl in a refrigerator for 4 hours to overnight.
Step 11
Enjoy!
Notes
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