Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories183 kcal (9%)
Total Fat7.2 g (10%)
Carbs25.6 g (10%)
Sugars4.1 g (5%)
Protein4.3 g (9%)
Sodium199.7 mg (10%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Place phyllo shells onto a baking sheet and bake at 350° 5 minutes then cool completely In a bowl, combine mascarpone, ricotta, vanilla, powdered sugar, cinnamon, and chocolate chips Spoon into cooled shells(do this right before serving to prevent the shells from getting soggy) Top with chopped pistachios and enjoy immediately.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
