Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Nutrition per recipe
Calories3330.4 kcal (167%)
Total Fat169.4 g (242%)
Carbs327 g (126%)
Sugars91.6 g (102%)
Protein122.5 g (245%)
Sodium10509.3 mg (525%)
Fiber24.3 g (87%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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