French Onion Soup
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
26
Low
Glycemic Load
5
Low
Nutrition per serving
Calories146.6 kcal (7%)
Total Fat3.3 g (5%)
Carbs17.8 g (7%)
Sugars10 g (11%)
Protein4 g (8%)
Sodium336.9 mg (17%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Put onions into saucepan with the butter, garlic and thyme. Cook until onions coloured and sweet, then add the sherry, wine, brandy and stock. Check sweetness add sugar if necessary Season with salt and pepper. Cook for 10-15 minutes.
Notes
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Delicious
Sweet
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