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ham sliders
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Jamie Lyle
By Jamie Lyle

ham sliders

7 steps
Prep:10minCook:20min
Updated at: Thu, 17 Aug 2023 03:59:33 GMT

Nutrition balance score

Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
23
High

Nutrition per serving

Calories617.3 kcal (31%)
Total Fat37.8 g (54%)
Carbs38.9 g (15%)
Sugars4.5 g (5%)
Protein30.4 g (61%)
Sodium1467.4 mg (73%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350 degrees F.
Step 2
Cut slider buns in half and place the bottoms in a greased casserole dish.
Step 3
Place the ham on the slider buns, overlapping the pieces.
Step 4
Place the cheese on the ham, and then place the tops of the slider buns.
Step 5
In a small bowl, combine melted butter, onion powder, Worcestershire sauce, mustard, and poppy seeds.
Step 6
Pour the butter mixture over the sliders and cover the casserole dish with aluminum foil. Bake for 10 minutes, then remove the foil and continue baking for 10 more minutes, or until the cheese melts.
Step 7
Remove from the oven. Use a sharp knife to cut the sliders apart. Serve warm and enjoy

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