turkey and sausage chile
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By Tony Padovano
turkey and sausage chile
1 step
Cook:1h 20min
very tasty, filling and moderately healthy chili!
Updated at: Thu, 17 Aug 2023 03:17:50 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories414.2 kcal (21%)
Total Fat15 g (21%)
Carbs42.3 g (16%)
Sugars8.7 g (10%)
Protein30.8 g (62%)
Sodium1090.6 mg (55%)
Fiber10.3 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

1 Tbsolive oil

19 ozground turkey

11 ozground sausage

1yellow onion
diced

2 cupsvegetable stock

28 ozcan of crushed tomatoes

15 ozrotel

15 ozkidney beans
drained and rinsed

1chipotle in adobo

1 Tbsgarlic
minced

1 Tbschile powder

1 Tbsancho chili powder

½ tsppaprika

½ tsporegano

½ tspcayenne pepper

½ tspground cumin

½ tspsalt

½ tspground black pepper

1 Tbsbrown sugar

1jalapeno
diced

1bell pepper
chopped

1zucchini
large, chopped

1poblano pepper
chopped

1orange bell pepper
chopped
Instructions
Step 1
heat oil in a large pot over medium heat. Place turkey and sausage in a pot (batches if necessary) and brown evenly. Remove, strain and set aside.
Place onion, garlic peppers into pot and cook until tender. Put browned turkey and sausage mixture back into pot and stir in chipotle in adobo and sauce.
Pour stock into pot and mix in crushed tomatoes, rotel and kidney beans. Add both chili powders, paprika, oregano, cayenne, cumin, salt, pepper and brown sugar. Bring to a boil. Reduce heat to low, cover and simmer for 30 mins. Add salt, pepper or other spices to season.
Add zucchini and cook for 20-30 mins, until zucchini is tender but not mushy.
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