Tiramisu

Tiramisu is such a classic dessert and is so quick to prepare. You can easily make this delicious treat without an oven or fancy appliances.

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Step 1

Whip egg yolks and half of the sugar until light and fluffy

Step 2

In another bowl, whip heavy cream and the remaining sugar until medium peak is achieved

Step 3

Add in mascarpone and continue whisking to combine

Step 4

Fold the cream/mascarpone mixture into the egg yolks until combined

Step 5

In a shallow bowl or pasta plate, combine espresso and coffee liqueur if using. Quickly dip ladyfingers in and lay them in a single layer in an 8x8 pan

Step 6

Smooth half of the mascarpone cream mixture on top

Step 7

Lay down another layer of ladyfingers and smooth the remaining cream mixture on top

Step 8

Dust cocoa powder generously. Let chill in the refrigerator overnight. Best served chilled