Gluten-free Russian pancakes with rose petals and kefir

Name: Gluten-free Russian pancakes with rose petals and kefir
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: Eastern European, European
Ingredients: 1 tsp dried rose petals; 1 large egg (room temperature); 2 TBs sugar; 1/2 tsp salt; 2 cups (1/2 litre) kefir (room temperature); 2.5 cups (250 g) gluten-free flour mix; 1/2 tsp baking soda; Vegetable oil (for frying); Additional kefir (for serving); Additional edible rose petals (for serving)

Instructions

Prep:30minCook:30min

Perfect for a festive brunch, my oladushki are gluten-free Russian pancakes with rose petals and kefir that are a beautiful treat that is unique and simple, to boot. Whip one up this weekend to surprise your favourite people!

Updated at: Thu, 17 Aug 2023 07:34:50 GMT