Kale & Sweet Potato Salad

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Toss together potatoes, garlic, and 1 tbsp olive oil

Step 2

Roast in oven at 350, until potatoes are tender

Step 3

In a large pot, add kale and 1 tbsp olive oil. Heat until wilted

Step 4

Add in potatoes, remaining 1 tbsp olive oil, red wine vinegar, thyme, salt and pepper. Stir together until evenly combined