Peanut Butter Chocolate Chip Cookies

Name: Peanut Butter Chocolate Chip Cookies
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Cuisine: American
Ingredients: 1/2 cup of butter, unsalted; 1/2 cup of peanut butter, creamy; 2/3 cup brown sugar, packed; 1/4 cup granulated sugar; 1/2 tsp baking soda; 1/2 tsp salt; 1 tsp vanilla extract; 1 egg, large; 1 1/4 cup all-purpose flour; 1 1/4 cup chocolate chips

7 steps

Prep:20minCook:8min

Try these delicious, soft, and chewy peanut butter cookies; with chocolate chips! Pro Tips: 1. Add more peanut butter and less chocolate chips 2. Do NOT use an electric mixer 3. GRADUALLY add in the flour so the batter doesn't crumble

Updated at: Thu, 17 Aug 2023 06:38:46 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories165.7 kcal (8%)

Total Fat9.6 g (14%)

Carbs19.3 g (7%)

Sugars12.7 g (14%)

Protein2.7 g (5%)

Sodium90.3 mg (5%)

Fiber1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

24 servings

½ cupbutter

unsalted

½ cuppeanut butter

creamy

⅔ cupbrown sugar

packed

¼ cupgranulated sugar

½ tspbaking soda

½ tspsalt

1 tspvanilla extract

1egg

large

1 ¼ cupall-purpose flour

1 ¼ cupchocolate chips

Instructions

Step 1

Melt your buttter, then pour it into a large bowl.

MicrowaveMicrowave

Bowl

Step 2

Combine your melted butter, peanut butter, and both sugars; using a whisk.

Whisk

Step 3

When thoroughly combined, add in baking soda, salt, vanilla extract, and egg.

Whisk

Step 4

Using a spatula, mix in the flour and chocolate chips until the dough thickens.

Step 5

Line out parchment paper on a baking sheet. Shape your cookies into small balls and press down, twice, with a fork; making a criss-cross pattern. Keep your cookies and inch a part.