Hamburger Gravy & Mashed Potatoes

Good

% Daily Values based on a 2,000 calorie diet

Step 1

brown ground beef and drain

Step 2

sprinkle flour over beef and stir

Step 3

Add onions and spices, stir to combine and cook covered for 5 min

Step 4

in a separate container combine dry milk and beef stock and mix till combined

Step 5

add mixture and soup to beef mixture and bring to boil. reduce heat and simmer for 45min.

Step 6

Hold gravy in serving pans for at least 30 min at 180-190 to thicken.