These Honey And Soy Chicken Drumsticks Are The Easiest, Yummiest Thing You’ll Make All Week

Name: These Honey And Soy Chicken Drumsticks Are The Easiest, Yummiest Thing You’ll Make All Week
Cuisine: Asian, Chinese
Ingredients: 6 cloves of garlic, pressed or grated; 1 piece (1-inch) fresh ginger, grated; 2 tablespoons olive or vegetable oil; 3 tablespoons soy sauce; 4 tablespoons honey; 1/4 teaspoon ground black pepper; 4 pounds chicken drumsticks (about 12 drumsticks); Optional 1 Scallion, thinly sliced for garnish

5 steps

Updated at: Thu, 17 Aug 2023 04:04:12 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories2489.1 kcal (124%)

Total Fat138.2 g (197%)

Carbs81.4 g (31%)

Sugars70.4 g (78%)

Protein222 g (444%)

Sodium3936.2 mg (197%)

Fiber1.5 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

6 clovesgarlic

pressed or grated

1 piecefresh ginger

grated

2 tablespoonsolive oil

or vegetable

3 tablespoonssoy sauce

4 tablespoonshoney

¼ teaspoonground black pepper

4 poundschicken drumsticks

1Scallion

thinly sliced for garnish

Instructions

Step 1

Combine the oil, honey, garlic, ginger, soy sauce and honey in a large zip-top bag. To ensure that the honey is well mixed with the other , I massage the bottom.

Step 2

Put the chicken drumsticks in a zip-top bag. Close the bag and shake it to ensure that all pieces of chicken are coated with the marinade. To ensure that the marinade penetrates all the pieces of chicken, I massage the chicken lightly. Marinate the chicken for 30 minutes to overnight

Step 3

Preheat the oven to 350 degrees Fahrenheit

Step 4

Place the chicken in one layer on a baking sheet or on a baking tray. You can also place the marinade in the bag on the baking sheet.

Step 5

Bake covered for 45-50 minutes, or until the cake is cooked through.