Crumbl 🙀 Biscoff©️ White Chip Cookies

There Crumbl Biscoff white chocolate chip cookies are the ultimate treat for all cookie butter lovers. This recipe uses smooth cookie butter to give them that flavor we all love!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Line baking sheet with parchement paper; set it aside.

Step 2

In med. bowl, cream butter, cookie butter, brown sugar, & sugar together until smooth & creamy. Add egg & vanilla; mix just until combined.

Step 3

Mix in flour, baking soda, baking powder, crushed Biscoff cookies, & salt just until flour mixture disappears. Gently fold in white chocolate chips.

Step 4

Using lg. cookie scooper, scoop out 10 equally-sized cookie dough balls. Place on plate (or baking sheet); freeze (10 min.)

Step 5

Transfer cookie dough balls to prepared baking sheet; bake (11 min.)

Step 6

Once cookies come out of oven, gently press the ½ Biscoff cookie in center. Allow to cool on baking sheet (10 min.) before transferring to cooling rack to cool fully.

Step 7

Enjoy with a cup of cold milk!

Step 8

These cookies can be stored in an airtight container at room temp. (up to 4 days). in fridge (up to a week) or frozen (up to 1 mo.)

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