Air Fryer Pepper Steak Stir Fry

Name: Air Fryer Pepper Steak Stir Fry
Cook time: 30 min
Total time: 30 min
Cuisine: Asian
Ingredients: 2 Tbsp cornstarch, 1 Tbsp sugar, 3/4 c. Beef broth, 1/4 c. Hoisin sauce, 3 Tbsp Soy sauce, 1 tsp Sesame oil, 1/2 tsp black pepper, 1 1/2 lbs. Boneless N.Y. strip steaks or your choice, sliced into 1/2 inch strips, 1 onion, sliced,; 3 small tricolor bell peppers, sliced.

1 step

Cook:30min

This is a delicious take on A Chinese-American stir-fry with robust flavors. Who needs a Wok when you can Air-Fry Stir-fry? RIGHT👩🏽‍🍳

Updated at: Thu, 17 Aug 2023 03:40:08 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories300.4 kcal (15%)

Total Fat6.5 g (9%)

Carbs18.9 g (7%)

Sugars9.8 g (11%)

Protein42.2 g (84%)

Sodium1188.3 mg (59%)

Fiber1.8 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

2 Tbspcornstarch

1 Tbspsugar

¾ cbeef broth

¼ choisin sauce

3 Tbspsoy sauce

1 tspsesame oil

½ tspblack pepper

1.5 lbsstrip steaks

1onion

sliced

3tricolor bell peppers

small, sliced

Instructions

Step 1

1. Whisk first 2 ingredients in large bowl. Add beef broth and whisk until smooth. Stir in next 4 ingredients. Add beef, onions and peppers, and toss to coat. Marinate at room temperature for 30 minutes, stirring a few times to keep meat and veggies coated. 2. Pre- heat Fryer to 360°F. 3. Transfer the mixture to Air Fryer basket with tongs reserving marinade. Air Fry for 30 minutes or to your beef liking, stirring well 2 or 3 times during cooking process. 4. While beef is cooking, bring marinade to a simmer in a small saucepan over medium heat on stovetop. Dinner for 5 minutes until thickened. 5. When the steak and veggies have finished cooking, transfer to serving plate. Pour the hot sauce over the pepper steak and serve with White rice. Enjoy AND FOLLOW ON YOUTUBE, PLEASE💚👩🏽‍🍳