Thai Chicken Wraps

Perfect for a quick and delicious lunch or dinner! 4 WW Points on Blue

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 400 degrees F.

Step 2

Make the sauce by adding all of the ingredients in a small bowl, stir to combine.

Step 3

Season chicken breast with garlic powder, salt, and pepper.

Step 4

Add the ½ of the sauce and the chicken in a Ziploc bag seal to marinate for 20 minutes.

Step 5

Bake 20 minutes. Flip the chicken halfway through for even cooking.

Step 6

Remove the chicken from the oven and allow to cool for 5 minutes.

Step 7

Cut the chicken into strips.

Step 8

Assemble wraps by laying out the tortilla on a plate or cutting board.

Step 9

Add lettuce, zucchini, carrots, cilantro, green onions, chicken, baby tomatoes, and drizzle sauce on top.

Step 10

Wrap up and enjoy!

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