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Creamy cheesy tortellini week 1
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Creamy cheesy tortellini week 1
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Maureen Torrese
By Maureen Torrese

Creamy cheesy tortellini week 1

5 steps
Prep:15minCook:3h 30min
Updated at: Thu, 17 Aug 2023 07:39:59 GMT

Nutrition balance score

Unbalanced
Glycemic Index
45
Low
Glycemic Load
16
Moderate

Nutrition per serving

Calories473.9 kcal (24%)
Total Fat28.8 g (41%)
Carbs34.9 g (13%)
Sugars7.3 g (8%)
Protein20.4 g (41%)
Sodium1026.4 mg (51%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. In a large skillet, cook sausage and onion over medium-high heat until meat is browned and crumbly; drain.
SkilletSkillet
Italian sausageItalian sausage
yellow onionyellow onion0.5
Step 2
2. Add cooked sausage and remaining ingredients to a 6-quart slow cooker
Slow CookerSlow CookerLow
Italian sausageItalian sausage
yellow onionyellow onion0.5
frozen chopped spinachfrozen chopped spinach8 oz
can diced tomatoescan diced tomatoes28 oz
cream cheesecream cheese8 oz
Italian seasoningItalian seasoning1.5 tsps
frozen cheese tortellinifrozen cheese tortellini19 oz
chicken brothchicken broth3 cups
tomato pastetomato paste¼ cup
Step 3
3. Cover and cook on low 2 ½-3 ½ hours or until tortellini is cooked through
Step 4
4. Stir to make sure sauce is creamy before serving.
Step 5
5. Top with Parmesan cheese, if desired.
shredded Parmesan cheeseshredded Parmesan cheese¼ cup

Notes

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